It’s no secret that pasta is a weeknight staple at our home–and recently I’ve been leaning on recipes that depend on a great deal of veggies that may be rapidly sautéed in a single pan for a satisfying, plant-based dinner with straightforward clean-up. Nevertheless, I’m additionally a fan of every thing sparsely, and whereas I’ve been consuming much less meat, I like to make use of meat in small quantities, virtually like a facet dish or condiment so as to add taste and protein to a meal. And to pacify my husband if he’s had one too many salads in per week.
Enter this one pot pasta recipe with sausage, mushrooms, a great deal of garlic, and arugula. The important thing to this one is that it makes use of a small quantity (simply 1/3 of a pound for 4 individuals!) of Italian sausage to impart a satisfaction stage that feels far more indulgent than it really is. My imaginative and prescient for this pasta was to seize the flavour combo of a traditional sausage and mushroom pizza. It will get topped with parmesan, crimson pepper flakes, and basil, and will I simply say? Mission completed.
This pasta is equally good for a fast weeknight dinner as it’s for a Saturday evening gathering with buddies. Because it comes collectively so rapidly (sure, within the time it takes your water to boil!) you’ll be able to simply whip it up in 20 whereas your friends pour the wine and light-weight the candles. Scroll on to see how this one pot pasta recipe comes collectively…
Learn how to make mushrooms crispy
Whereas your pasta water heats up, you’re going to cook dinner the mushrooms–and buckle up, as a result of I’m about to show you the very best approach to cook dinner mushrooms for this pasta recipe or (IMHO) for any recipe in any respect.
It’s all about searing your mushrooms as a substitute of steaming them, in order that they get that satisfying golden brown layer on both sides, no mush in sight. To do that, you’re going so as to add mushrooms in even layer to a extremely popular skillet coated in olive oil. In case your mushrooms are overlapping as a consequence of plenty of mushrooms or a small pan, you’ll need to do it in two and even three batches. The one, even layer is essential to stopping your mushrooms from steaming, and ensuring that every a part of the mushroom is coming into direct contact with the warmth of the pan.
When you add them, instantly give the mushrooms a stir to coat them flippantly in oil, then cook dinner undisturbed for 3 minutes. Sprinkle with salt and pepper, then stir properly and proceed cooking, stirring sometimes, for about 5 minutes. Switch to a plate and simply strive to not eat all of them earlier than you end the recipe. I dare you.
Use sausage as a condiment, not the principle course
That is my method to meat recently–it’s about utilizing small quantities so as to add richness and taste, however viewing it as extra of a taste additive slightly than a hunk of meat as the principle course to your meal. It ought to go with out saying that I help each particular person’s method to their diets–that is simply what’s working for me recently!
So, this recipe makes use of simply 1/3 of a pound of sausage for 4 individuals, and with one thing as spicy and taste packed as Italian sausage, slightly goes a great distance. All you do right here is sauté for about 5 minutes over medium-high, breaking apart with a fork and stirring sometimes, till cooked via. You then’re going so as to add the sliced garlic and sauté till golden. Return mushrooms to pan, toss properly, and switch off warmth whereas your pasta cooks.
Learn how to make it a one pot pasta–with straightforward cleanup
As an alternative of draining your pasta after which including it to the pan, I opted for one much less dish to wash by utilizing a pasta scoop to switch noodles instantly from the boiling water into the pan with mushrooms and sausage. You really need slightly of the pasta water to return with it, because the starch within the water will assist to create a scrumptious sauce that coats each strand.
Grate a bunch of parmesan excessive, together with lemon zest and juice, arugula, and slightly butter. Toss properly for a minute or two — put some muscle into it — till all of the pasta is coated with a lightweight layer of scrumptious, flavorful sauce. YUM.
Make this one pot pasta vegetarian
I initially examined this recipe with out the meat, and it was nonetheless tremendous scrumptious. I added a number of pinches of Italian seasoning to provide a few of these spices (like oregano and fennel) that Italian sausage provides to the dish. Attempt swapping the sausage with a flavor-packed vegetable like roasted crimson pepper strips, inexperienced olives, or drained and chopped artichoke hearts to seize the old-school pizza vibes of the unique recipe.
Tips about doubling this recipe
You’ll be able to simply double this recipe to feed a crowd–simply use your largest skillet, and positively sauté the mushrooms in batches (see part above on Learn how to Make Your Mushrooms Crispy.) In any other case, simply double all of the elements and move the parmesan, crimson pepper flakes, and basil on the desk so everybody can garnish their very own.
Searching for different straightforward weeknight pasta recipes?
We’ve received so many scrumptious and straightforward pasta recipes in our recipe recordsdata which might be good for weeknight dinner. A number of of my favorites:
Creamy Vegan One Pot Pasta. This crowd-pleasing pasta has tomatoes, basil, and essentially the most addictive vegan walnut sauce–and it comes collectively in quarter-hour.
Rigatoni with Brussels Sprouts, Kale Pesto, and Lemon. That is certainly one of our hottest recipes of 2022 thus far–and it even made it onto our Plant-Based mostly RE:SET menu.
Half-Baked Harvest’s Pesto Pasta Alla Vodka. It continues to be a fan favourite for a motive–and is ideal for these nights whenever you need to dig into one thing really indulgent.
Easy Pasta Recipes with 10 Components or Much less! You’ll positively need to bookmark this one.
Scroll on for the recipe for this one pot pasta with sausage and mushrooms, and don’t neglect to depart a remark and tag us on Instagram in case you make it!